Crack The Flavors
We are Cooperstowncookiecompany.com, where we aim to crack the flavors of baking! Here you will find tips, tricks, and tutorials on baking. It is our hope that you enjoy browsing our blog and that you find the information you need to perfect your baking abilities here.
Mission & Movement
Saving Lives, Changing Lives
As part of our mission to end hunger, Cooperstowncookiecompany is committed to bring positive change by supporting the World Food Programme in its fight to reduce hunger. The World Food Programme is the world’s largest humanitarian organization saving lives in emergencies and using food assistance to build a pathway to peace, stability and prosperity, for people recovering from conflict, disasters and the impact of climate change.
We believe baking connects soul
Baking isn’t just a fun diversion – it’s a powerful way to connect with your soul. We believe that baking can be used as a form of self-care, a way to connect with others, and even a way to express yourself.
We believe in food at first sight
There is no doubt that food at first sight is a trend that is definitely making a comeback in the world of food. It doesn’t matter if you’re a foodie or not, it’s impossible to deny the allure of food that is fresh and looks delicious even if you aren’t a foodie. Therefore, it’s important to comprehend the beauty of food that can elevate your appetite.
We believe paradise in your plate
We’re passionate about food and believe that paradise should be on your plate – not on someone else’s table. That’s why we’ve put together a list of easy-to-follow hacks in baking that will help you create stunning dishes that will transport you to a world of flavor and satisfaction. Whether you’re in the mood for a hearty breakfast, a light lunch, or even dinner, we’ve got you covered.
Paper For Bake
Parchment Paper vs Butter Paper: Which One Is Better For Cooking?
Important Difference Between Wax Paper and Parchment Paper for Cooking
Parchment Paper vs Wax Paper: Which One is Better for Baking?
The Heat Expert
The Ideal Temperature for Bread Baking – How to Check it
Temperature to Baked Bread – The Storage Strategy
What is the Temperature of Baked Bread? Important Temperature Information You Need To Know!
Why We Love Caramel from Sweetened Condensed Milk
Caramel Sweetened Condensed Milk Recipes: The Health Benefits of It
Condensed Milk to Caramel: How to Make It
Brown Butter Chocolate Chip Cookies
Soft, chewy centers with crisp, buttery edges. Nothing is better than these brown butter chocolate chip cookies. Butter – We’re going to brown this butter up until the milk solids caramelize and give off that irresistible nutty scent. Brown sugar – When paired with the brown butter, it gives the cookies a butterscotchy/caramely flavor. I prefer…
Sprinkle Sugar Cookies
Soft, chewy, and buttery sprinkle sugar cookies. Making these colorful funfetti sugar cookies is just as fun as eating them! No rolling pin or cookie cutters needed. Why you’ll love them I spent a while looking for a soft, chewy sprinkle sugar cookie recipe that did not puff too much and required little to no…
Soft peanut butter cookies swirled with sweet, gooey marshmallow fluff. These fluffernutter cookies are the best thing you’ll make all day! Ingredients We use only a few ingredients for this recipe. It is based off my 3-ingredient peanut butter cookie, so it is flourless and very simple to whip up. Peanut butter – I highly…
Bloody Spooky Macarons
Get into the Halloween spirit with these bloody and totally spooky macarons! This recipe is the absolute best macaron recipe that is basically guaranteed you the most amazing results ever. For the filling: Unsalted butter – The butter flavors the frosting and adds structure. Powdered sugar – For sweetness and structure. Vanilla extract – Used…
Sugar Cookie Bars
These sugar cookie bars are soft, flavorsome, with a light chew. They’re super cute and a ton of fun to make, decorate, and eat! Ingredients We use a few key pantry-staple ingredients to make these sugar cookie bars. I am sure that you will have all or most of the ingredients already available in your…
White Chocolate Cranberry Oatmeal Cookies
Soft, chewy white chocolate cranberry oatmeal cookies. They’re not overly sweet and so wholesome. Ingredients Flour – To get the best structure, I recommend using all-purpose flour. White whole wheat flour might also be a suitable replacement, but I do not recommend using cake flour or bread flour. These cookies do lend themselves to a…
Strawberry Chocolate Chip Cookies
Soft, chewy chocolate chip cookies with a delicious twist! These strawberry chocolate chip cookies take the best of your favorite cookie and infuses them with a delightful chocolate-covered strawberry taste! This is a sponsored collaboration with Domino® Sugar. Ingredients These ingredients are very similar to my favorite chocolate chip cookies, with just a few adjustments.…
Plum Linzer Cookies
Plum linzer cookies. A sweet vanilla bean and orange almond linzer cookie with a simple plum jam. This delicious Christmas cookie will be gone in moments. I infused the cookie dough with orange zest and Rodelle vanilla beans, plus a hint of ginger. I have a favorite plum jam from a friend that I use, but…
Spiced Gingerbread Man Cookies
Warming and enticing spiced gingerbread man cookies that are easy to roll out and do not spread or puff during baking. So earlier when I shared my plum linzer cookies, I shared that I wasn’t too much of a fan of rolled dough. I think that is officially dashed after making about 40 or so…
Raspberry Macarons with Chocolate Ganache
These raspberry macarons with creamy chocolate ganache are completely irresistibly. They are naturally colored and completely foolproof – even for a beginner baker! I don’t spend a lot of time thinking about Valentine’s Day. That’s not unusual considering that I’ve been single for longer than I can remember. This year, however, my very smart, and…