There is nothing like eating a spoonful of creamy edible peanut butter cookie dough. This fun and indulgent treat is the perfect way to enjoy your favorite late-night treat without any risk!Â
Variations and customizing your cookie dough
There is a lot you can do to make your edible peanut butter cookie dough just how you love it. Here are a few of my favorite customizations I think you will love!Â
- Add mini peanut butter cups and peanut butter candies. This is my favorite for really emphasizing that peanut butter flavor and adding chocolate!Â
- Fold in fluff and graham crackers. It gives it a really nice fluffernutter flavor, but even better with the graham crackers!Â
- Add dried fruit or even a swirl of jam. It is like the best peanut butter and jelly ever!Â
- Use Oreos. Ever since The Parent Trap, Oreos and peanut butter together have become a delicious flavor combo everyone loves!Â
Storage tips
You should store your cookie dough in the refrigerator. It will last about a week.Â
Typically, I store my dough in the freezer. I recommend portioning out the dough, the same way you would if you were to bake them (an ice cream scoop works the best for this!). Place them on a baking sheet and freeze. Once they are frozen, store them in an airtight container. It will last in the freezer for at least two months and be ready in single-serving portions!Â
Other recipes you may love!
Edible cookie dough is super popular on the blog, so I have a few different recipes that you will want to check out! First, let’s get back to basics with my classic edible chocolate chip cookie dough. We bump things up with this pretty, yet simple edible sugar cookie dough. For something more indulgent and fun, you need to try this edible brownie batter and edible cake batter. For something unique, try this edible red velvet cookie dough. If you want more unique recipes, you need to check out my edible cookie dough ebook!Â