This small batch of Nutella chocolate cupcakes will be your new Valentine’s Day tradition. A light and moist chocolate cupcake topped with creamy Nutella frosting and finished with airy raspberry whipped cream. These cupcakes are irresistible. Did you think I would forget about Valentine’s Day? Never! I’ve been wanting to make these Nutella chocolate cupcakes … Read more
I hate to say it, but summer is one of my least favorite seasons. I simply cannot handle the heat. At least with winter, you can always put more layers on, and you eat lots of comforting food and cozy up in chunky sweaters. In the summer, you can only take off so many clothes … Read more
These beet red velvet cupcakes are naturally colored, but with all the amazing flavor of a red velvet cupcake. It is topped with a classic cream cheese frosting and sure to be a new favorite. I’ve always been a fan of using natural ingredients whenever and where ever possible. I’ve always loved the idea of … Read more
Soft red velvet thumbprint cookies filled with velvety cream cheese frosting. There is nothing better to satisfy your craving for all things red velvet. Red velvet is one of my favorite flavors. I would always pick red velvet anything if it was a choice. There’s just something about it that I cannot resist. These days, … Read more
Ack, so we never got a chance to meet up with the Mom’s club Wednesday. I mean, we got there, but when I arrived, I didn’t see anyone I recognized and it looked like they were having a birthday party so we just played on our own. It wasn’t until later that they told me … Read more
At what temp do you bake bread for the best result? Ultimately, we’re all looking for a perfectly baked loaf of bread, right? When it comes to making and baking bread, temperature is everything. From the water temperature to the dough temperature during the proofing stages, to the oven temperature, and finally the finished product’s … Read more